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Turkish Cuisine Wikipedia. It is a popular poultry dish, especially in north america. Turkey is one of only seven countries in the world that can produce enough food to feed its people. Region has a very long history as the center or. From sweet baklava and rich yogurt to amazing pickles and turkish coffee, here are the 16 incredibly delicious foods you need to be on the lookout for when in turkey. The cooking of istanbul, bursa, izmir, and rest of the asia minor region inherits many elements of ottoman court cuisine, with a lighter use of spices. At lunch, turkish people usually prefer fast food nowadays. Some people eat a soup before starting turkey is a large country with a population over 80m. True turkish coffee is strong, thick, and best served with a fresh piece of turkish delight, baklava, or a slice of mozaik cake to take the bitter aftertaste away. Turkish cuisine is fast making a name for itself on the worldwide culinary platform. The combination of flavours and ingredients are blended together to form dishes. Traditional turkish food & drink sampled while traveling around turkey. Turkish cuisine is often regarded as one of the greatest in the world. Including local & regional dishes as well as alcoholic & non alcoholic drinks. Turkish cuisine varies across the country. Turkey meat, commonly referred to as just turkey, is the meat from turkeys, typically domesticated turkeys but also wild turkeys.
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